Reading about the best street foods found in New York City made me want to hop on a plane right now and try some for dinner tonight. Famous Chef Bobby Flay visits finalists from the “Vendy Awards” and his descriptions have me craving Jamaican Jerk Chicken and Belgian Waffles with dinges.
A company that sells food past its “best before” date is so busy they are shutting down their website for two days a month to clear orders that have stacked up faster than they can process.
This is clearly an indication of the financial hardships of our times.
www.telegraph.co.uk/foodanddrink/foodanddrinknews/4210997/Company-selling-food-past-its-best- before-date-thrives-in-economic-crisis.html
